Advanced grease trap and interceptor treatment
Grease traps are required in food premises to prevent oils, fats and organic matter from entering the drainage system, where they could otherwise cause problems. As the waste flows through the drain line and collects in the a grease trap, the system can get blocked causing many problems, such as:
• Undesirable foul odours
• Drain line blockages
• Health & hygiene issues
• Complaints from neighbours, customers and the general public
Custom and practice means that the traditional approach taken in solving this problem is the use a commercial drain cleaning company to pump-out the contents of the grease trap, rod-out physical blockages and jet wash the drain line to remove build-up; not only is this disruptive to the normal operation of your business, it can be expensive and inconvenient to bring in specialist contractors to perform the task and dispose of the waste – and the resulting damage often caused to the fabric of the drain itself as a consequence of this physical removal can seriously reduce the life expectancy of a drainage system.